Product description

Sweetbird have mixed biscuity tones with ginger to create a delicious flavour with a pleasingly fiery aftertaste. One of the most popular syrups, gingerbread really comes into its own in the winter holidays, whether used in lattes and white or dark hot chocolates.

Ingredients: Sugar, Water, Flavourings, Colour: plain caramel, Acidity regulator: citric acid.

Nutritional Info (per 100ml): Energy: 1527kj/359kcal, Fat: 0.0g, of which saturates: 0.0g, Carbohydrates: 87.8g, of which sugars: 87.8g, Fibre: 0.0g, Protein: 0.0g, Salt: 0.03g.

Product features

• Dimensions296(H) x 85.5(W) x 85.5(D)mm
• Weight1.4kg
• Biscuity tones with ginger
• Use 2 pumps to flavour a 12oz drink
• Create traditional flavoured coffees or add an extra depth to hot chocolates, mochas or frappés
• Can be used in baking.